If you don’t ask for a glass of champagne with your chips, you’re doing it wrong.

Even the experts at Moët & Chandon say so!
According to a recent article by Lyndsey Matthews, when it comes to those with a taste for good quality food, high-low pairings are what it’s all about. So, imagine our surprise (and delight) when we heard from Marie-Christine Osselin, Moët & Chandon’s wine quality and communication manager, who told The Drinks Business that she thinks chips are one of the best foods to pair with a glass of champagne.

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